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A number of Guidelines produced by the Dairy Practices Council. Including:
Sampling Fluid Milk, Sediment Testing & Producing Clean Milk,Milking Center Wastewater, Troubleshooting High Bacteria Counts of Raw Milk, Troubleshooting Residual Films on Dairy Farm Milk Handling Equipment, Water on Dairy Farms, Cooling Milk on the Farm, Pre and Postmilking Teat Disinfectants, Farm Bulk Milk Collection Procedures, Production and Regulation of Quality Dairy Goat Milk, Design Installation and Cleaning of Small Ruminant Milking Systems, Guide to Somatic Cell Counts in Goats, Guide to Somatic Cell Counts in Sheep, Layout of Dairy Milk Houses for Small Ruminants, Biosecurity for Sheep and Goat Dairies, Food Safety in Farmstead Cheesemaking.
http://khimairafarm.com/guidelines.htm
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